Ports of Auckland is opening an intermodal freight hub in Mount Maunganui to provide choice to Bay of Plenty exporters and improved access to overseas markets.
The new high-efficiency milk powder plant at Fonterra's Pahiatua site has kicked into gear, processing its first milk from the Co-op’s lower North Island farmers.
Hongyan Zhu’s export business and investment in a run-down Palmerston North service station saw her win the Business/Investor category at the recent NZAMI Awards.
The first of a large consignment of New Zealand-made pies from gourmet pie brand I Love Pies has sailed across to Australia in a 40 foot long container.
The US has overtaken Australia to become New Zealand wine’s largest export market by value according to the 2015 Annual Report of New Zealand Winegrowers.
Something big is brewing in our craft beer industry with over a third of our 100-plus brewers gearing up for expansion into offshore markets, research from ANZ reveals.
South Island-based Mt Cook Alpine Salmon has been awarded significant Government investment which will help refine and maintain its fully integrated operation.
